Weekly Offerings

Our Breads

Take a look at our breads.

Weekly Sourdough Special

We like to keep you on your toes by changing up our specialty bread each week. Check out our specialty breads below and ask us what the special of the week is.

$10

Whole Wheat Sourdough

Down right earthy. To make this one, we use a nice and even blend of whole wheat and white flour. And yes, it's all organic.

$10

White Sourdough

This one is nice and light. We use mostly white wheat mixed with a bit of whole wheat. Did we tell you it's all organic? Well, it is.

$10

Ciabatta Roll

Soft and perfectly golden small batch ciabatta! These little guys are perfect for a quick toasted breakfast, a small sand-which, or all by themselves! Add a few to your order!

Pastry

Dark Chocolate Cookie

A perfect balance of soft and crunchy, this dark chocolate cookie is made with organic whole wheat flour and delicious dark chocolate!

Weekly Specials

Check out our specialty breads here. The weekly special changes every week. Ask us what the special is!

Fig and Thyme Sourdough

This loaf is a light wheat sourdough with just the right amount of organic dried figs and fresh organic thyme. Try it for breakfast.

$10

Honey and Oat Sourdough

Light wheat, organic oats, and organic honey. Oh, beehave.

$10

Rosemary and Sunflower Seed Sourdough

Light wheat, organic sunflower seeds, and fresh organic rosemary. [Pair it with a fresh gnocchi dish. Maybe a glass of Sauvignon Blanc.]

$10

Cinnamon Raisin Sourdough

Light wheat, organic ground cinnamon, and organic raisins. Yes, it reminds us of our childhood too.

$10

Weekly Offerings: RestaurantsMenus